It's 2:42am on Sunday July 15th in Gua Masung, Malaysia.
(well, actually that was the day/time when i wrote this…now its wednesday)

 
Our house smells like garlicky garbage because we were gifted a fruit called Durian, which is a delicacy in most Asian countries yet banned in public transportation and most hotels… smelly but good? not my favorite. I wish you all could experience is, because words just don't do justice! 
 

My room is filled with 3 other grown women, who are practically my wives by this point.
More about that soon…
My bed is an air mattress on the floor, which deflates faster than I remember (to many afternoons spent in the ocean? oops), causing pains in my shoulders and hips.

 

 
My diet consists of… not much these days.
We went from having both a toaster and electric tea kettle to cook with… to um… nothing?
Apparently, our luck with appliances in Malaysia is not good.
We have broken (not on purpose, of course) 3 electric tea kettles in a matter of 4 days… and then our toaster stopped working. SO let's calculate this, we have a…. refrigerator and… running water to cook with. (As of 7/17/12, we have a new tea kettle)
No American Food except for, of course, a KFC about 2 miles away… between KFC and Coke, they own the entire world, i swear.
And the grocery store? Well, yes, we have one. It's limited.
 

One aisle for coffee & tea.
One for nuts and candy.
One for dried/canned fish.
One for soy sauce.
One for juice/pop.
One Half an aisle for a fresh fruits/veggies.
The rest for household items.
Highlights of shopping? Buying chocolate milk & dark chocolate.

 

Random fact:
Every month I have a coping treat. What am I coping with? Well.. that depends on the month.

 

In Romania… I didn't have a coping treat because I didn’t really need to cope much. AWESOME team, ministry, contacts, food, and housing situation.

In Moldova… the cold weather & hard ministry. My reward: Snickers.

In Nepal… didn't need to cope much, just really enjoyed a toddler size portion of cheese puffs every now and then.

In India… Our food was a delicious disasterous. I didn't need a coping treat, I just needed some eatable food… pizza hut & cafe coffee day.

In Tanzania… coke. Simply because it was guaranteed to be cold.

In Rwanda… everything was hard and I was convinced I was going home.  Bourbon coffee and once discovered, the African Bagel Company were my coping places.


 

 

Yes folks, they did have LEGIT bagels in Kigali, Rwanda. If you every find yourself there, by chance, ask around and make your way to African Bagel Company (ABC) for Bagels, Bagel Chips, & Salsa. Not only did ABC & Bourbon Coffee offer good food/beverages BUT it was almost guaranteed other people from our squad would be there because almost all
(37 of the 43) were in the city.

 

In Uganda… popcorn. I wouldn't consider it a coping treat because I didn't need to cope much, they just knew how to speak to my heart with their fresh popped popcorn.

In Thailand… ministry/contacts were not the most favorable… oreos & ice cream spoke to my soul. eekk.. i didn't really ever eat oreos… but sometimes you walk into 711 and just have to buy something that screams America.

In Cambodia… the heat was excruciating… I laid starfish on the floor as much as possible and enjoyed goldfish & Hint of Lime Tostitos. I know, right? Jesus knew I needed something that "American" to speak to my soul and survive just one more day of hellish heat. (Seriously, it's probably the hottest I have ever… EVER been in my life. And I lived in NOLA for one summer on the second floor without A/C. It was bad. But Lucky Mart was good… Tostitos, chi chi's salsa, REAL cheese, Breyers Ice Cream, Peppridge farm Goldfish & cookies… so many American surprises)

In Vietnam… I have access to good restaurants, so coping snacks were not necessary. Well, actually, I would say my treats of choice were (but not to cope, just for pure and utter enjoyment) homemade choco-cupcakes with homemade cream cheese frosting from Bread of Life OR coconut battered deep-fried strawberry ice cream from The Waterfront. I know… they spoiled us in Da' Nang.

***Oh, and in a matter of 7 days in Ho Chi Minh City I consumed at least, and this is being very conservative, 32 smoothies. Obsession! Not even a coping mechanism, just simply that delicious (& cheap!).
 


 

And here I am in Malaysia… God gifted me Chili's in Kuala Lumpur… and now in GM, I cope the long days/anxiousness of heading home with chocolate milk & dark chocolate.
 
As far as you should be concerned, there are two things that will never ever ever be a coping treat for me.

In fact for the next year, at least, I am fasting or rejecting from my diet :
 

1) rice. (with the exception of Qdoba) One common thing in every country we went to? Rice. Rice. RIce. RICe. RICE. (& KFC & Coke… literally, I promise they own the entire world)  I can't even walk down the rice isle at the store, it makes me want to gag. over it. so over it.


 

2) Peanut butter & jelly sandwiches. I like bread, well… good whole grain bread. I like peanut butter (a consistent and unmentioned coping snack for the entire race… sometimes it was a necessity, sometimes a treat, but regardless it has always been on hand). I like jelly… good jelly, not the neon pink stuff runny stuff, the kind with fruit chunks and a spreadable (not drinkable) consistency. I do not like the combination of the three anymore. too many PB & J's… no more… EVER.